The art of French pastry

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Author
Pfeiffer, Jacquy
Publisher
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Language
English
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Food From Around the World (WPL-ADULT)
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eBook
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Subjects

Subjects
Cookbooks
Cooking & Food
Cooking, French
Nonfiction
Pastry

More Details

Contributors
Lowe, Johanna Brannan contributor
Pfeiffer, Jacquy Author
Shulman, Martha Rose author, Author
Strabbing, Paul photographer
ISBN
9780307959355
030795935
9780307959362
Appears on list
Food From Around the World (WPL-ADULT)

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