The Food of a Younger Land: A Portrait of American Food—-Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal, Regional, and Traditional—-from the Lost WPA Files
(Libby MP3 Audiobook, OverDrive Listen)
Description
Also in this Series
Copy Details
Library | Owned | Available |
---|---|---|
Oak Brook Public Library | 1 | 0 |
Formats
More Details
Reviews from GoodReads
Citations
Kurlansky, M., & Hoye, S. (2009). The Food of a Younger Land: A Portrait of American Food—-Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal, Regional, and Traditional—-from the Lost WPA Files (Unabridged). Tantor Media, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kurlansky, Mark and Stephen Hoye. 2009. The Food of a Younger Land: A Portrait of American Food—-Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal, Regional, and Traditional—-from the Lost WPA Files. Tantor Media, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kurlansky, Mark and Stephen Hoye. The Food of a Younger Land: A Portrait of American Food—-Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal, Regional, and Traditional—-from the Lost WPA Files Tantor Media, Inc, 2009.
MLA Citation, 9th Edition (style guide)Kurlansky, Mark, and Stephen Hoye. The Food of a Younger Land: A Portrait of American Food—-Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal, Regional, and Traditional—-from the Lost WPA Files Unabridged, Tantor Media, Inc., 2009.