Bill Moyers journal. Michael Pollan's national food fight
(DVD) 

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Published
Princeton, NJ : Films for the Humanities & Sciences, [2008].
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LocationCall NumberStatus
Westmont Public Library - Adult 1st FloorDVD 338.19 MICOn Shelf

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Published
Princeton, NJ : Films for the Humanities & Sciences, [2008].
Format
DVD
Physical Desc
1 videodisc (54 min.) : sound, color ; 4 3/4 in.
Language
English

Notes

Participants/Performers
Host, Bill Moyers.
Date/Time and Place of Event
Broadcast date: November 28, 2008.
Description
In this edition of the Journal, Bill Moyers takes a hard look at how America's trade rules, farm subsidies, and regulations affect larger issues such as global warming, healthcare, and even homeland security. A discussion with Michael Pollan, a Knight Professor of Journalism at UC Berkeley, yields insights into the direction he believes the U.S. should pursue on the often-overlooked question of food policy, while a segment on the East New York Farmers Market illustrates a viable alternative to agribusiness-as-usual. Also included is an essay that acknowledges the grave economic wounds America has inflicted upon itself while affirming, with guarded optimism, the nation's historical ability to recover.
Language
Closed-captioned.
Local note
DVD

Citations

APA Citation, 7th Edition (style guide)

Moyers, B. D. (2008). Bill Moyers journal . Films for the Humanities & Sciences.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Moyers, Bill D. 2008. Bill Moyers Journal. Films for the Humanities & Sciences.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Moyers, Bill D. Bill Moyers Journal Films for the Humanities & Sciences, 2008.

MLA Citation, 9th Edition (style guide)

Moyers, Bill D. Bill Moyers Journal Films for the Humanities & Sciences, 2008.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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