Milk, butter, and cheese: the story of dairy products.
(Book)
Author
Contributors
Maestro, Giulio illustrator.
Published
New York : Morrow, 1974.
ISBN
0688201008, 0688301002
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Blue Island Public Library - Juvenile Stacks | J 641.3 MEY | On Shelf |
Subjects
LC Subjects
Other Subjects
More Details
Published
New York : Morrow, 1974.
Format
Book
Physical Desc
96 pages : illustrations ; 24 cm
Language
English
ISBN
0688201008, 0688301002
Notes
Description
A history of dairying around the world, particularly in the United States. Includes recipes using dairy products.
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Citations
APA Citation, 7th Edition (style guide)
Meyer, C., & Maestro, G. (1974). Milk, butter, and cheese: the story of dairy products. . Morrow.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Meyer, Carolyn and Giulio Maestro. 1974. Milk, Butter, and Cheese: The Story of Dairy Products.. Morrow.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Meyer, Carolyn and Giulio Maestro. Milk, Butter, and Cheese: The Story of Dairy Products. Morrow, 1974.
MLA Citation, 9th Edition (style guide)Meyer, Carolyn., and Giulio Maestro. Milk, Butter, and Cheese: The Story of Dairy Products. Morrow, 1974.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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