Mountain food chains
(Book)

Book Cover
Average Rating
Published
Minneapolis, MN : Jump!, Inc., [2017].
ISBN
9781620315767, 1620315769, 9781620316153, 1620316153
Lexile measure
530L
Status

Description

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Copies

LocationCall NumberStatus
Batavia Public Library District - Juvenile Non-FictionJ 577.53 PETOn Shelf
Calumet City Public Library - Juvenile StacksJ 574.53 PETOn Shelf
Eisenhower Public Library District - Juvenile StacksJ 577.53 PETOn Shelf
Green Hills Public Library District - Youth New Book Non-FictionE 577.5 PEOn Shelf
St. Charles Public Library District - Youth Services NonFictionJ 577.53 PETOn Shelf

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More Details

Published
Minneapolis, MN : Jump!, Inc., [2017].
Format
Book
Physical Desc
24 pages : color illustrations, color map ; 24 cm.
Language
English
ISBN
9781620315767, 1620315769, 9781620316153, 1620316153
Accelerated Reader
LG
Level 3.1, 1 Points
Lexile measure
530

Notes

Bibliography
Includes bibliographical references and index.
Description
"This photo-illustrated book introduces early fluent readers to the relationship between predator and prey in a mountain environment. Includes glossary and index."--,Provided by publisher.
Target Audience
530L,Lexile
Target Audience
Decoding demand: 71 (high),Semantic demand: 83 (very high),Syntactic demand: 64 (high),Structure demand: 77 (high),Lexile
Study Program Information
Accelerated Reader AR,LG,3.1,0.5,188329.

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Citations

APA Citation, 7th Edition (style guide)

Pettiford, R. (2017). Mountain food chains . Jump!, Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Pettiford, Rebecca. 2017. Mountain Food Chains. Jump!, Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Pettiford, Rebecca. Mountain Food Chains Jump!, Inc, 2017.

MLA Citation, 9th Edition (style guide)

Pettiford, Rebecca. Mountain Food Chains Jump!, Inc., 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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