The spice and herb bible : a cook's guide
(Book)
Author
Published
Toronto : Robert Rose, [2002].
ISBN
0778800474, 0778800423
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Westmont Public Library - Cooking - 1st Floor | 641.3383 HEM | On Shelf |
More Details
Published
Toronto : Robert Rose, [2002].
Format
Book
Physical Desc
xiv, 498 pages, 32 unnumbered pages of plates : color illustrations ; 26 cm
Language
English
ISBN
0778800474, 0778800423
Notes
General Note
Includes indexes.
Bibliography
Includes bibliographical references: pages [481]-[483]
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Citations
APA Citation, 7th Edition (style guide)
Hemphill, I. (2002). The spice and herb bible: a cook's guide . Robert Rose.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hemphill, Ian, 1949-. 2002. The Spice and Herb Bible: A Cook's Guide. Robert Rose.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hemphill, Ian, 1949-. The Spice and Herb Bible: A Cook's Guide Robert Rose, 2002.
MLA Citation, 9th Edition (style guide)Hemphill, Ian. The Spice and Herb Bible: A Cook's Guide Robert Rose, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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