Your healthy plate. Protein
(Book)

Book Cover
Average Rating
Published
Ann Arbor, Mich. : Cherry Lake Pub., [2012].
ISBN
9781610803496, 1610803493, 9781610804035, 1610804031
Lexile measure
500L
Status

Description

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Carol Stream Public Library - Kids NonfictionJ/613.282/MAROn Shelf
Downers Grove Public Library - 1st Floor - KidsJ 613.2 MAROn Shelf
Geneva Public Library District - Kids NonfictionJ 613.2 MAROn Shelf
Glen Ellyn Public Library - Juvenile Non-FictionJ613.282 MARChecked out
Northlake Public Library District - Juvenile Non-FictionJ 613.28 MAROn Shelf
Show All Copies

More Like This

Loading more titles like this title...

More Details

Published
Ann Arbor, Mich. : Cherry Lake Pub., [2012].
Format
Book
Physical Desc
24 pages : color illustrations ; 22 cm.
Language
English
ISBN
9781610803496, 1610803493, 9781610804035, 1610804031
Lexile measure
500

Notes

Bibliography
Includes bibliographical references (page 22) and index.
Description
Explains what proteins are and the health benefits of eating them.
Target Audience
500L,Lexile
Target Audience
Decoding demand: 70 (high),Semantic demand: 82 (very high),Syntactic demand: 72 (high),Structure demand: 67 (high),Lexile
Target Audience
"GR: J"--P. [4] of cover.

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Marsico, K. (2012). Your healthy plate . Cherry Lake Pub..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Marsico, Katie, 1980-. 2012. Your Healthy Plate. Cherry Lake Pub.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Marsico, Katie, 1980-. Your Healthy Plate Cherry Lake Pub, 2012.

MLA Citation, 9th Edition (style guide)

Marsico, Katie. Your Healthy Plate Cherry Lake Pub., 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.