Baking with Mary Berry : [cakes, cookies, pies, and pastries from the British Queen of baking].
(Book)

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Average Rating
Published
New York, New York : DK Publishing, 2015.
ISBN
9781465453235, 1465453237
Status

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Copies

LocationCall NumberStatus
Batavia Public Library District - Adult Nonfiction641.815 BERChecked out
Clarendon Hills Public Library - StacksCOOKING 641.86 BEROn Shelf
Eisenhower Public Library District - Stacks641.865 BEROn Shelf
Franklin Park Library District - Adult Nonfiction641.865 BEROn Shelf
Geneva Public Library District - 2nd Floor - Nonfiction641.815 BEROn Shelf
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Published
New York, New York : DK Publishing, 2015.
Format
Book
Physical Desc
192 pages : color illustrations ; 24 cm
Language
English
ISBN
9781465453235, 1465453237

Notes

General Note
Subtitle from Cover.
General Note
Includes index.
Description
"A sweet and savory collection of more than 100 foolproof recipes from the reigning "Queen of Baking" Mary Berry, who has made her way into American homes through ABC's primetime series, The Great Holiday Baking Show, and the PBS series, The Great British Baking Show. Baking with Mary Berry draws on Mary's more than 60 years in the kitchen, with tips and step-by-step instructions for bakers just starting out and full-color photographs of finished dishes throughout. The recipes follow Mary's prescription for dishes that are no fuss, practical, and foolproof-- from breakfast goods to cookies, cakes, pastries, and pies, to special occasion desserts such as cheesecake and soufflés, to British favorites that will inspire. Whether you're tempted by Mary's Heavenly Chocolate Cake and Best-Ever Brownies, intrigued by her Mincemeat and Almond Tart or Magic Lemon Pudding, or inspired by her Rich Fruit Christmas Cake and Ultimate Chocolate Roulade, the straightforward yet special recipes in [this book] will prove, as one reviewer has said of her recipes, "if you can read, you can cook". "--Amazon.com.

Citations

APA Citation, 7th Edition (style guide)

Berry, M. (2015). Baking with Mary Berry: [cakes, cookies, pies, and pastries from the British Queen of baking] (First American edition.). DK Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Berry, Mary, 1935-. 2015. Baking With Mary Berry: [cakes, Cookies, Pies, and Pastries From the British Queen of Baking]. DK Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Berry, Mary, 1935-. Baking With Mary Berry: [cakes, Cookies, Pies, and Pastries From the British Queen of Baking] DK Publishing, 2015.

MLA Citation, 9th Edition (style guide)

Berry, Mary. Baking With Mary Berry: [cakes, Cookies, Pies, and Pastries From the British Queen of Baking] First American edition., DK Publishing, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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