The happy cook : 125 recipes for eating every day like it's the weekend
(Book)
Author
Published
New York, NY : William Morrow, [2016].
ISBN
9780062426901, 0062426907
Status
Oak Brook Public Library - Nonfiction
641.5 OZ
1 available
641.5 OZ
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Oak Brook Public Library - Nonfiction | 641.5 OZ | On Shelf |
Location | Call Number | Status |
---|---|---|
Alsip-Merrionette Park Public Library District - Stacks | 641.5 OZ | On Shelf |
Batavia Public Library District - Adult Nonfiction | 641.5 OZ | On Shelf |
Bedford Park Public Library District - Stacks | 641.5 OZ | On Shelf |
Bensenville Community Public Library District - Nonfiction | 641.5 OZ | On Shelf |
Berwyn Public Library - Stacks | COOKING FAMOUS CHEFS OZ | On Shelf |
More Details
Published
New York, NY : William Morrow, [2016].
Format
Book
Physical Desc
328 pages : color illustrations ; 27 cm
Language
English
ISBN
9780062426901, 0062426907
Notes
General Note
Includes index.
Citations
APA Citation, 7th Edition (style guide)
Oz, D. (2016). The happy cook: 125 recipes for eating every day like it's the weekend (First edition.). William Morrow.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Oz, Daphne. 2016. The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend. William Morrow.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Oz, Daphne. The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend William Morrow, 2016.
MLA Citation, 9th Edition (style guide)Oz, Daphne. The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend First edition., William Morrow, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.