The food of Greece
(Book)
Author
Published
New York : Marshall Cavendish Benchmark, [2012].
ISBN
9781608702350, 1608702359
Status
Oak Brook Public Library - Juvenile Non-Fiction
J 641.59 ORR
1 available
J 641.59 ORR
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Oak Brook Public Library - Juvenile Non-Fiction | J 641.59 ORR | On Shelf |
Location | Call Number | Status |
---|---|---|
Batavia Public Library District - Juvenile Non-Fiction | J 914.95 ORR | On Shelf |
Chicago Heights Public Library - Juvenile Stacks | j641.59495 O75f | On Shelf |
Downers Grove Public Library - 1st Floor - Kids | J 914.95 ORR | On Shelf |
Elmwood Park Public Library - Kids Nonfiction | K 641.59495 ORR | On Shelf |
Glenside Public Library District - Kids Nonfiction | J 949.5 Orr | On Shelf |
More Details
Published
New York : Marshall Cavendish Benchmark, [2012].
Format
Book
Physical Desc
64 pages : color illustrations, color maps ; 25 cm.
Language
English
ISBN
9781608702350, 1608702359
Notes
Bibliography
Includes bibliographical references (pages 60-61) and index.
Description
"Explore the culture, traditions, and festivals of Greece through its food"--Provided by publisher.
Citations
APA Citation, 7th Edition (style guide)
Orr, T. (2012). The food of Greece . Marshall Cavendish Benchmark.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Orr, Tamra. 2012. The Food of Greece. Marshall Cavendish Benchmark.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Orr, Tamra. The Food of Greece Marshall Cavendish Benchmark, 2012.
MLA Citation, 9th Edition (style guide)Orr, Tamra. The Food of Greece Marshall Cavendish Benchmark, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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