Killer chef
(Book)
Author
Contributors
Keyes, Jeffrey J., author.
Published
New York : BookShots, Little, Brown and Company, 2016.
ISBN
9780316317245, 0316317241
Status
Oak Brook Public Library - Fiction
PATTERSON
1 available
PATTERSON
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Oak Brook Public Library - Fiction | PATTERSON | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Addison Public Library - 2nd Floor - Adult Books | QUICKREAD CRIME PATTERSON J. | Checked out |
| Addison Public Library - 2nd Floor - Adult Books | QUICKREAD CRIME PATTERSON J. | Checked out |
| Alsip-Merrionette Park Public Library District - Stacks | F PATTERSON | On Shelf |
| Batavia Public Library District - Adult Fiction | FIC Patterson, James | On Shelf |
| Crestwood Public Library District - Stacks | FIC PAT PAPER | On Shelf |
More Details
Published
New York : BookShots, Little, Brown and Company, 2016.
Format
Book
Physical Desc
125 pages ; 18 cm.
Language
English
ISBN
9780316317245, 0316317241
Notes
Description
Chef and police officer Caleb Rooney searches for a murderer who kills by poison at top New Orleans restaurants.
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Citations
APA Citation, 7th Edition (style guide)
Patterson, J., & Keyes, J. J. (2016). Killer chef (First edition.). BookShots, Little, Brown and Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Patterson, James, 1947- and Jeffrey J., Keyes. 2016. Killer Chef. BookShots, Little, Brown and Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Patterson, James, 1947- and Jeffrey J., Keyes. Killer Chef BookShots, Little, Brown and Company, 2016.
MLA Citation, 9th Edition (style guide)Patterson, James, and Jeffrey J. Keyes. Killer Chef First edition., BookShots, Little, Brown and Company, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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