Baking without sugar
(Book)
Author
Published
Yorkshire : White Owl, 2018.
ISBN
9781526729972, 1526729970
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
La Grange Public Library - Stacks | 641.5638 MIC | On Shelf |
St. Charles Public Library District - Adult Nonfiction | 641.5638 MIC | On Shelf |
More Details
Published
Yorkshire : White Owl, 2018.
Format
Book
Physical Desc
104 pages : color illustrations ; 24 cm
Language
English
ISBN
9781526729972, 1526729970
Notes
Description
"The number of sugar intolerant people continues to grow year on year. In the UK, more than eight million people are affected and in the US, around 30% of the population cannot eat sugar. Worldwide, this figure is estimated at over 200 million! For many, this has meant giving up the treats and pastime they dearly loved. In this exciting new cookbook, acclaimed chef Sophie Michell shows that it is possible to bake tasty treats without using sugar. From tasty titbits to cakes that will make any afternoon tea, Sophie shows how using no or very little sugar doesn't have to make your baking any less delicious. Featuring over forty recipes, Baking Without Sugar is the perfect addition for any health conscious baker's library."--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Michell, S. (2018). Baking without sugar . White Owl.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Michell, Sophie. 2018. Baking Without Sugar. White Owl.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Michell, Sophie. Baking Without Sugar White Owl, 2018.
MLA Citation, 9th Edition (style guide)Michell, Sophie. Baking Without Sugar White Owl, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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