The new Oxford book of food plants
(Book)
Author
Published
Oxford ; Oxford University Press, 1997.
ISBN
0198548257
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Chicago Heights Public Library - Stacks | 633 V36 | On Shelf |
| Eisenhower Public Library District - Reference material | REF 581.632 VAU | On Shelf |
| Northlake Public Library District - Adult Nonfiction | Ref 633 Vaug | On Shelf |
| Oak Lawn Public Library - Stacks | 581.632 VAUGHAN | On Shelf |
| Richton Park Public Library District - Stacks | 581.6 VAU | On Shelf |
Subjects
LC Subjects
More Details
Published
Oxford ; Oxford University Press, 1997.
Format
Book
Physical Desc
xx, 239 pages : color illustrations ; 26 cm
Language
English
ISBN
0198548257
Notes
General Note
Rev. and updated ed. of: The Oxford book of food plants / illustrations by B.E. Nicholson. 1969.
Bibliography
Includes bibliographical references (pages 227-228) and index.
Citations
APA Citation, 7th Edition (style guide)
Vaughan, J. G., Geissler, C., & Nicholson, B. (1997). The new Oxford book of food plants . Oxford University Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Vaughan, J. G, Catherine. Geissler and Barbara. Nicholson. 1997. The New Oxford Book of Food Plants. Oxford University Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Vaughan, J. G, Catherine. Geissler and Barbara. Nicholson. The New Oxford Book of Food Plants Oxford University Press, 1997.
MLA Citation, 9th Edition (style guide)Vaughan, J. G., Catherine Geissler, and Barbara Nicholson. The New Oxford Book of Food Plants Oxford University Press, 1997.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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