Catalog Search Results
2) Chocolate
Author
Series
Language
English
Description
Discusses the role of chocolate in history, where it comes from, and how it is processed and prepared for eating.
7) Chocolate
Author
Language
English
Description
This book discusses where chocolate comes from, how it is made, and its many uses.
Sumario en espan̈ol: Este libro habla de dónde viene el chocolate, cómo se hace, y sus múltiples usos.
Author
Language
English
Description
"More than 4.4 million tons (4 million mt) of cocoa beans are used to quell the world's need for tasty products each year. But cocoa is used for far more than just chocolate bars. Readers will discover the history and origins of cocoa while they explore a diverse, useful culinary ingredient. Full-color photographs will accompany delicious recipes that use cocoa or chocolate, including mole and a low-sugar granola. Through interesting fact boxes and...
Didn't find it?
Can't find what you are looking for? Suggest a purchase. Submit Request