Catalog Search Results
Author
Language
English
Description
Completely redesigned for today's generation of cooks and food enthusiasts, the 25th Anniversary Edition of Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies by Najmieh Batmanglij, provides a treasure trove of recipes, along with an immersive cultural experience for those seeking to understand this ancient and timeless cuisine. This edition is a more user-friendly edition of the award-winning and critically acclaimed cookbook...
Author
Language
English
Description
Najmieh Batmanglij, the best-selling author of many Persian cookbooks, shares her childhood memories of Nowruz in Iran and the many inventive ways she has celebrated it with her own children as they grew up in America. She offers twenty-five fun, easy, and innovative Nowruz recipes, with lots of photos to show you what to do. This is an ideal guide for parents, teachers, and kids - age six and older - to know more about the origins of Nowruz and to...
Didn't find it?
Can't find what you are looking for? Suggest a purchase. Submit Request