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Beyond the Beaten Path: Noticing Nature (SCPL)
Get Outdoors!
OBD National Mushroom Month (September) - Adult
Get Outdoors!
OBD National Mushroom Month (September) - Adult
Description
Lavishly illustrated with nearly three hundred gorgeous full-color photos, this engaging guidebook carefully describes forty different edible species of wild mushrooms found around Illinois and surrounding states, including Iowa, Wisconsin, Missouri, Indiana, and Kentucky. With conversational and witty prose, the book provides extensive detail on each edible species, including photographs of potential look-alikes to help you safely identify and
...2) Mitteleuropäische Pilze: 180 Tafeln in 6-8 farbigem Offsetdruck nach Originalen von Claus Caspari =
Author
Language
Deutsch
Description
A collection of 180 watercolor reproductions depicting mushrooms of central Europe. Each plate depicts a specific fungi with host plant or soil. Some with other members of their family. Text on the reverse of each print may include scientific description, related species, culinary use, distribution or varieties. Accompanying booklet includes discussion of individual mushroom families, a bibliography and an index to the collection. Plant prints indexed...
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English
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"In gentle rhyme, this spare and whimsical picture book from the one-of-a-kind imagination of Kenneth Kraegel introduces little readers to all sorts of wonderful mushrooms: ones that grow up high and ones that never stay dry, ones that grow in a park and ones that glow in the dark, and even one made just for them! Who can resist climbing up the soft mushroom stair, curling up in a plush mushroom chair, and preparing to dream sweet mushroom dreams?...
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"Elise Gravel is back with a whimsical look at one of her family's most beloved pastimes: mushroom hunting! Combining her love of getting out into nature with her talent for anthropomorphizing everything, Gravel takes us on a magical tour of the forest floor and examines a handful of her favorite alien specimens up close. While the beautiful coral mushroom looks like it belongs under the sea, the peculiar lactarius indigo may be better suited for...
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English
Description
Mushrooms – we put them on our pizza and steaks and in our soups and salads, we marvel at their variety and are sometimes repelled by their grotesque beauty when encountering them in the bush. And yeah, some have even sampled their more exotic possibilities and asked the question: “Do mushrooms come from a far away planet?” Still, others have asked: “Can mushrooms save the planet?” The world of fungi and their integral relationship with...
9) Mushroom wanderland: a forager's guide to finding, identifying, and using more than 25 wild fungi
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"The breathtaking beauty of mushrooms from a master forager: how to identify and use them in cooking, home remedies, and spirituality. Foraging for mushrooms is a meditative and rewarding escape. Even if readers aren't ready to head out into the woods, this enchanting visual guide is a welcome introduction to 25 easily identifiable species, organized by location and use. Author Jess Starwood has led hundreds of foraging trips, sharing her knowledge...
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English
Description
"In the dark corners of America's forests grow culinary treasures. Chefs pay top dollar to showcase these elusive and beguiling ingredients on their menus. Whether dressing up a filet mignon with smoky morels or shaving luxurious white truffles over pasta, the most elegant restaurants across the country now feature an abundance of wild mushrooms. The mushroom hunters, by contrast, are a rough lot. They live in the wilderness and move with the seasons....
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"This is the book for anyone who walks in the woods and would like to learn how to identify just the 29 edible mushrooms they're likely to come across. With Frank Hyman's expert advice and easy-to-follow guidelines, readers will be confident in identifying which mushrooms they can safely eat and which ones they should definitely avoid"--
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English
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"Juniper and Hadley have a good thing going in Larkspur, spending their respective days apprenticing at a little bakery and performing at the local inn. But when a stranger makes an unusual order at the bakery, the two friends (and Hadley's pet snake, Fern) set out on a journey to forage the magical mushrooms needed to make the requested galette pastries. Along the way, Juniper and Hadley stumble across a mystery too compelling to ignore: Something...
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"Chef and cooking teacher Becky Selengut's Shroom feeds our enduring passion for foraged and wild foods by exploring 15 types of mushrooms, including detailed how-to's on everything home cooks need to know to create 75 inventive, internationally-flavoured mushroom dishes. The button mushroom better make room on the shelf. We're seeing a growing number of supermarkets displaying types of mushrooms that are leaving shoppers scratching their heads. Home...
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